The Story
Urid Black Pepper Papad (Papadum) is a crisp and savoury treat made from premium urad dal flour, infused with the bold heat of black pepper. Fry or roast it to enjoy its punchy flavour and crunchy texture.
Nutrients: Total Fat (0.07g), Saturated Fat(0.01g), Trans Fat(0g), Carbohydrates(6.86g), Sugars(0g), Added Sugars(0g), Protein(3.92g), Cholesterol(0g), Sodium(0.22g)
Ingredients: Black Gram Flour (87%), Salt, Asafoetida, Vegetable Oil (Tournesol), Raising Agent- Sodium Bicarbonate
Allergen: This product was processed on machinery that also processes wheat, peanuts, tree nuts, soy, mustard and sulphites.
Storage: Store in a cool and dry place
Weight: 200g
Origin: India
Description
Urid Black Pepper Papad (Papadum) is a crisp and savoury treat made from premium urad dal flour, infused with the bold heat of black pepper. Fry or roast it to enjoy its punchy flavour and crunchy texture.
Nutrients: Total Fat (0.07g), Saturated Fat(0.01g), Trans Fat(0g), Carbohydrates(6.86g), Sugars(0g), Added Sugars(0g), Protein(3.92g), Cholesterol(0g), Sodium(0.22g)
Ingredients: Black Gram Flour (87%), Salt, Asafoetida, Vegetable Oil (Tournesol), Raising Agent- Sodium Bicarbonate
Allergen: This product was processed on machinery that also processes wheat, peanuts, tree nuts, soy, mustard and sulphites.
Storage: Store in a cool and dry place
Weight: 200g
Origin: India
